I'm tooting my own horn a bit today. The July 2007 issue of Richmond Magazine features one of my recipes - Chicken Breasts with Garlic Tarragon Sauce. I want to thank Megan who read my blog and suggested that I submit a recipe. And thanks to Jimmy who hauled his camera over to my house to take a picture of the finished dish before my husband and I devoured it.
The magazine also features Cheap Eats and showcases some of my favorite places: Bin 22, Kuba Kuba, Kitchen 64, and Six Burner.
Check it out!