The first time I went to En Su Boca for lunch the place was a madhouse and nothing except the cocktails were up to snuff. After many, many months, I went back for lunch. The place was still busy and understaffed, so service was slow. But the tacos had more flavor and the portions seemed much more generous. I definitely enjoyed the Carnitas and the Carne Asada on this return trip.
Since the tacos were only $3 a piece, lunch was inexpensive and filling.