I don't get over to Manchester as much as I should, but when I do I try to hit up Camden's Dogtown Market for delicious food in a relaxed atmosphere. Last week it was time to try the Caprese Press with fresh mozzarella, roasted red pepper, and house-made pesto on grilled foccacia. Served with a heaping pile of frites and homemade pickles - delightful.
The other great thing about Camden's is the wine. Any wine from the market can be served with a $10 corkage fee. The current pinot noir line up is mighty impressive.
Great food; great drink.
Random commentary and photos about food, wine, cocktails, and restaurants in and around the Richmond, Virginia area and beyond.
Saturday, February 06, 2016
Monday, February 01, 2016
Sometimes We All Need a Little Mothering from Dot's Back Inn
We had been cooped up and snowed in long enough. We trudged through the snow and unplowed city roads to arrive at Dot's Back Inn for some cheap booze and delicious burgers.
The Famous Amos was just what I needed. A bacon cheeseburger with a seared bun and an add-on of grilled onions. I kept the indulgence going with a side of onion rings. True comfort food after surviving a foot of snow.
The Famous Amos was just what I needed. A bacon cheeseburger with a seared bun and an add-on of grilled onions. I kept the indulgence going with a side of onion rings. True comfort food after surviving a foot of snow.
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