Random commentary and photos about food, wine, cocktails, and restaurants in and around the Richmond, Virginia area and beyond.
not enough said- are you talking about something they cured themselves or a brand that they carry? I assume you are not talking about their duck prosciutto. we need more information.
I agree. Completely.
And, of course, smoked Prosciutto is more widely known as Speck.
not enough said- are you talking about something they cured themselves or a brand that they carry? I assume you are not talking about their duck prosciutto.
ReplyDeletewe need more information.
I agree. Completely.
ReplyDeleteAnd, of course, smoked Prosciutto is more widely known as Speck.
ReplyDelete