tag:blogger.com,1999:blog-24305423.post116830003039146852..comments2023-09-16T05:37:26.347-04:00Comments on River City Food and Wine: How to Dress Up a Goosepjpinkhttp://www.blogger.com/profile/01439946083475491666noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-24305423.post-1168437882047903032007-01-10T09:04:00.000-05:002007-01-10T09:04:00.000-05:00oh wow yum! The goose is more flavorful than duck ...oh wow yum! The goose is more flavorful than duck and the tawny port gravy sounds delicious with it. I will keep it in mind next time I make a goose.Anonymousnoreply@blogger.com